INGREDIENTS
1 lb
Shrimp, large
1 1/2 tbsp
Garlic
3/4
Lemon
1/3 cup
Parsley, fresh leaves
3 tbsp
Lemon juice, fresh
3/4 lb
Linguine
1/4 tsp
Black pepper, fresh ground
1
Kosher salt
1 tsp
Kosher salt
1/8 tsp
Red pepper flakes, hot
2 1/2 tbsp
Olive oil
1
Vegetable oil
3 tbsp
Butter, unsalted