Favoreats
Favoreats LLC
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INGREDIENTS
2
heads kale (any variety)
1 lb
green beans, stemmed & chopped into 1″ pieces
1 15 ounce can
organic adzuki beans
2 cups
cooked quinoa
1
avocado, pitted and cubed
Dressing (recipe below)
1 cup
unsweetened almond milk (or milk of choice)
1/2 cup
packed cilantro
3
garlic cloves
2 tbsp
chia seeds
1 tbsp
tahini
1 tsp
hot sauce
cayenne pepper (optional)
Salt & pepper