Healthy Chicken Salad with Apples & Cranberries

INGREDIENTS

2 1/2 cups

chopped cooked chicken

stalks celery (chopped)

1 cup

chopped apple (about 1 large; I used a Pink Lady and kept the peel because it was organic)

1/4 cup

dried cranberries

1/2 cup

nonfat plain Greek yogurt

2 tbsp

Hellman's light mayonnaise

2 tsp

lemon juice

2 tbsp

chopped parsley (optional)

Salt and pepper