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Chicken Salad with Grapes Recipe

Robyn Stone | Add a Pinch
  • 5 minutes
  • Serves 8

INGREDIENTS

1 lb

boiled chicken (cut into 1/2-inch cubes)

1 cup

chopped celery

1 cup

red grapes (halved)

1/2 cup

dried cherries

1/2 cup

roasted pecans (chopped)

1 cup

mayonnaise

1/2 tsp

salt

1/2 tsp

ground black pepper

celery leaves (chopped (optional))

2 people Recommend This Recipe