INGREDIENTS
1 1/2 cups
butter, softened
2 1/4 cups
sugar
5
large eggs
1 tsp
vanilla extract
3 1/2 cups
all-purpose flour
1 tbsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 1/4 cups
buttermilk
1 cup
sour cream
Ooey Gooey Butter Filling (recipe follows)
Cream Cheese Frosting (recipe follows)
Garnish: fresh rosemary