INGREDIENTS
1 cup
flour
1 cup
quick oats (sometimes I use regular)
3/4 cup
brown sugar
1/2 tsp
soda
1/4 tsp
salt
3/4 cup
butter, melted
1 cup
chocolate chips (I like milk for this)
1/2 cup
pecans, chopped (I never add these but good)
3/4 cup
caramel topping
3 tbsp
flour
2 cups
all-purpose flour
2 cups
quick-cooking rolled oats
1 1/2 cups
firmly packed brown sugar
1 tsp
baking soda
1/2 tsp
salt
1 1/4 cups
butter,
softened
1
jar caramel
3 tbsp
all-purpose flour
1 6 ounce package
semi-sweet chocolate chips (1 cup)
1/2 cup
chopped nuts