Thai Steak and Green Bean Stir Fry

INGREDIENTS

1 tsp

coconut oil or light flavored olive oil

3/4 lb

skirt steak (cut against the grain into very thin strips)

1 lb

green beans (trimmed)

" piece of ginger (about 1/4 cup peeled and cut into very thin matchsticks)

4 cloves

garlic (minced)

2 tbsp

fish sauce or soy sauce

1/2 cup

fresh basil leaves (roughly chopped)

cooked rice (for serving)