INGREDIENTS
1
unbaked 9-inch pie crust, homemade or store-bought.
2
large eggs
1/2 cup
flour
1/2 cup
white granulated sugar
1/2 cup
packed brown sugar
3/4 cup
real butter, softened (1 1/2 sticks)
1 cup
semi-sweet chocolate chips
1 cup
chopped pecans (optional)