INGREDIENTS
2 cups
all-purpose flour, sifted
1 1/4 cups
granulated sugar
1 tbsp
baking powder
1 tsp
salt
1/2 cup
(1 stick, 113g) butter, softened
1 cup
watermelon juice*
1 tsp
McCormick® Strawberry Extract (or more to taste)
2
eggs, room temperature
1/2 tsp
McCormick® Red Food Color
1 1/2 cups
mini semi-sweet chocolate chips, divided (and 1 tablespoon flour for sifting)