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Lemon Raspberry Mini Cheesecakes

Leigh Anne Wilkes, Your Homebased Mom
  • 35 minutes
  • Serves 12

INGREDIENTS

1 tsp

Lemon, zest

1

Egg

1/3 cup

Karo syrup

1 tbsp

Lemon juice, fresh

1 can

raspberry pie filling

1 tbsp

Cornstarch

4 tbsp

Sugar

3

Graham crackers, whole

1

package 8 ounces cream cheese

1 1/2 tbsp

Butter, unsalted