INGREDIENTS
3/4 cup
Pumpkin
6
Egg yolks
3 cups
Already whipped whipped cream to spread over the top
3/4 cup
Crunch topping
1 tsp
Pumpkin pie spice
6 tbsp
Sugar
1 tsp
Vanilla extract
36
Packaged ladyfingers
2 cups
Apple cider
1 lb
Cream cheese or neufchatel cheese