INGREDIENTS
1 1/4 lb
red potatoes, cut into chunks
3
large cloves garlic
1 lb
extra-lean ground beef
2 tbsp
flour
4 cups
frozen mixed vegetables (carrots, corn, green beans, peas), thawed
3/4 cup
fat-free reduced-sodium beef broth
2 tbsp
ketchup
3/4 cup
BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup
KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided