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Creamy Pumpkin Crisp

whoneedsacape.com
  • minutes
  • Serves

INGREDIENTS

3

eggs (beaten)

1 cup

sugar

3/4 tsp

cinnamon

1 15 ounce can

of pumpkin

1 12 ounce can

evaporated milk

1

box "Golden Butter Recipe" cake mix by Duncan Hines

1

– 2 cups chopped pecans (original recipe calls for 1 cup, but we really like pecans, so I use 2 cups)

2 sticks

melted butter