INGREDIENTS
Crust:
1 1/2 cups
graham cracker crumbs
1/2 cup
brown sugar
1 tsp
vanilla extract
5 tbsp
melted unsalted butter
Zest from 2 key limes
Cheesecake:
2
packs of cream cheese (softened)
1/2 cup
white granulated sugar
1/4 cup
sour cream
1
egg
1/2 cup
heavy whipping cream
1/4
of 14 oz can sweetened condensed milk
2 tbsp
corn starch
Zest from 2 key limes
Key Lime Pie:
3/4
of 14 oz sweetened condensed milk
4
egg yolks (save whites)
1/3 cup
fresh squeezed key lime juice (7-9 key limes)
Meringue:
4
egg whites
1 tsp
cream of tartar
1 tsp
vanilla extract
1 cup
white granulated sugar