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Cookie Butter Cheesecake with Biscoff Crust

Sarah @ The Gold Lining Girl
  • 59 minutes
  • Serves 8

INGREDIENTS

1 oz

package Biscoff cookies (finely crushed)

2 tbsp

sugar

4 tbsp

butter (melted)

1 oz

package reduced-fat cream cheese (softened)

1 cup

cookie butter

3/4 cup

powdered sugar

1 oz

container whipped topping (thawed)