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Crunchy Asian Chicken Salad

BettyCrocker.com
  • 15 minutes
  • Serves 6

INGREDIENTS

2 cups

Chicken, cooked

4

Green onions, sliced (1/4 cup), medium

1 can

Mandarin orange segments

1/4 cup

Peanuts, dry roasted

1

package Oriental-flavor ramen noodle soup mix

2 tbsp

Butter or margarine

1

bag Coleslaw mix

1/2 tsp

Pepper

2 tbsp

Sesame seed

1/4 cup

Sugar

1 tbsp

Sesame oil, dark

1/4 cup

White vinegar