INGREDIENTS
Tylos Powder - 1 Tbsp
Boiling water - 1/4 cup (60 ml)
Confectioners sugar - 1 Tbsp (powdered sugar/icing sugar)
Cornstarch/Cornflour - 2 level tbsp
1/2 tsp
Light corn syrup / Liquid glucose -
1
drop of white gel food color or any color you want the lace to be