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Lemon Cake with Lemon Curd

Amanda
  • minutes
  • Serves

INGREDIENTS

2 cups

all-purpose flour

2 tsp

baking powder

1 tsp

salt

1/2 cup

butter, room temperature

1 1/4 cups

granulated sugar

3

large eggs, room temperature

1 tsp

vanilla extract

1 tsp

lemon extract

1/2 cup

fresh lemon juice

1 cup

whole milk, room temperature

3

lemons

1/4 cup

butter, room temperature

1 cup

granulated sugar

2

large eggs, room temperature