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Better than Anything Caramel Cake

Lauren Allen, Tastes Better from Scratch
  • 45 minutes
  • Serves 16

INGREDIENTS

1

chocolate cake (, baked in a 9x13'' pan)

1

recipe caramel sauce (, or one 16oz jar caramel topping)

14 oz

can sweetened condensed milk

1 1/2 cups

heavy whipping cream

1/4 cup

powdered sugar

3

heath candy bars (, chopped*)

2 people Recommend This Recipe