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Roasted Peach Pies with Butterscotch Sauce

Better Homes and Gardens
  • 53 minutes
  • Serves

INGREDIENTS

1

Mint, Fresh

6

Small or 4 medium peaches

1

Recipe butterscotch sauce

1 cup

All-purpose flour

1/2 tsp

Baking powder

1

Nutmeg, Freshly ground

1/4 tsp

Salt

1/4 cup

Butter, unsalted

1 tbsp

Milk

1/2 cup

Sour cream

1

Vanilla ice cream