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Rustic Spinach Feta Bread

thekeenancookbook.com
  • minutes
  • Serves

INGREDIENTS

1

box (10 oz) chopped frozen spinach, thawed and drained

1/2 cup

lukewarm water

2 1/4 tsp

active dry yeast

1 1/2 tsp

salt

1/3 cup

crumbled feta cheese

2 1/4 tsp

sugar

3 1/4 cups

all purpose flour