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Malted Milk Chocolate Chip, Peanut & Pretzel Oatmeal Cookies

Michelle, Brown Eyed Baker
  • 30 minutes
  • Serves 42

INGREDIENTS

1 1/2 cups

Peanuts, salted

2

Eggs

2 1/2 cups

Rolled oats, traditional

2 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 cup

Brown sugar, light

1/2 cup

Granulated sugar

2 cups

Milk chocolate chips

1/2 tsp

Salt

1 tbsp

Vanilla extract

1 cup

Pretzels

3/4 cup

Malted milk, powder

1 cup

Butter, unsalted

1/4 cup

Whole milk