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Applesauce Bread

Gretchen Holt-Witt
  • 90 minutes
  • Serves 2

INGREDIENTS

4

Eggs, large

3 cups

Applesauce, store-bought or homemade

3 cups

All-purpose flour

1 tbsp

Baking soda

1/2 tsp

Cinnamon, ground

1 1/2 cups

Granulated sugar

1 tsp

Kosher salt

2 cups

Walnuts

2 sticks

Butter, unsalted

1 person Recommend This Recipe