INGREDIENTS
8
Chicken breasts (about 2 1/2 lb), boneless skinless
2 tbsp
Cilantro, fresh
1
Cilantro, sprigs
4
Peaches
1 tsp
Adobo sauce
1
Chipotle chile in adobo sauce, canned
1/4 cup
Lime juice
1/2 cup
Peach preserves
1 tsp
Garlic-pepper blend
1/2 tsp
Salt
1/2 tsp
Cumin, ground