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Teriyaki Chicken

Itsy Bitsy Foodies
  • 30 minutes
  • Serves 2 to 4

INGREDIENTS

1/4 cup

soy sauce

3 tbsp

honey

2 tbsp

vinegar (I prefer using balsamic)

1 1/2 tsp

garlic powder

2 tsp

ginger, minced (You can substitute 1½ tsp ground ginger but I prefer fresh ginger.)

1 tbsp

Canola oil

1 tsp

flour

3

chicken thighs, trimmed of excess fat