INGREDIENTS
1 8 ounce package
linguine pasta
1 tbsp
olive oil
6 cloves
garlic, minced
1/2 cup
chicken broth
1/4 cup
white wine
1
lemon, juiced
1/2 tsp
lemon zest
salt
2 tsp
freshly ground black pepper
1 lb
fresh shrimp, peeled and deveined
1/4 cup
butter
3 tbsp
chopped fresh parsley
1 tbsp
chopped fresh basil