INGREDIENTS
4
large boneless, skinless chicken breasts (cut in half)
2
sleeves ritz crackers
1/4 tsp
salt
1/8 tsp
pepper
1/2 cup
sour cream
3 cups
grated cheddar cheese
1 tsp
dried parsley
fresh parsley (for garnish)
1
can(s) cream of chicken soup
1/8 cup
sour cream
2 tbsp
butter
2 tbsp
milk