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Slow Cooker Loaded Potato Soup

Jaclyn, Cooking Classy
  • minutes
  • Serves 6

INGREDIENTS

3

to 3 1/2 lbs russet potatoes (, peeled and diced into 1/2-inch to 3/4-inch pieces (about 7 medium potatoes, 8 - 9 cups))

1

medium yellow onion (, finely diced (1 cup))

3 14.5 ounce cans

low-sodium chicken broth

1 cup

evaporated milk

Salt and freshly ground black pepper (, to taste)

1/3 cup

butter

1/3 cup

all-purpose flour

1/2 cup

sour cream

1 1/2 cups

shredded cheddar cheese ((6 oz))

9 oz

bacon (, cooked and diced or crumbled)

4

green onions (, diced)

4 people Recommend This Recipe