INGREDIENTS
4
chicken thigh fillets, (boneless, skinless (or 2 chicken breasts, halved to make 4 thinner fillets))
salt, ( to taste)
4 tbsp
garlic and herb flavoured tomato paste ((or flavour of choice))
2 tsp
dried parsley
2 tsp
garlic powder
1 tsp
salt, (divided)
8
thin slices Mozzarella cheese, (divided)
1
egg
1 tsp
garlic powder
1/4 cup
breadcrumbs
1/4 cup
panko breadcrumbs
1 tsp
dried basil
2 tbsp
grated parmesan cheese
2 tsp
olive oil
1
bottle Pasta/Marinara Sauce