INGREDIENTS
1 lb
Ground beef
1/2 cup
Celery
1 tsp
Garlic
1 can
Kidney beans
1 cup
Mushrooms, fresh
1 cup
Onion
3 tbsp
Parsley, fresh
1 can
Tomatoes
1 cup
Zucchini
1/4 cup
Beef broth
1 can
Tomato sauce
1 tbsp
Chili powder
1 tbsp
Italian seasoning
1 cup
Red pepper, sweet
1/2 tsp
Salt
1 tsp
Sugar
1
Mozzarella cheese, part-skim
1 cup
Water
1/2 pound Johnsonville® Ground Mild Italian sausage