INGREDIENTS
1 15 ounce can
(or pinto) beans, black
1
Cilantro, fresh or frozen
1 tbsp
Garlic
1/4 cup
Green bell pepper
1/2
Lime
1/4 cup
Purple onion
2 cups
Sweet corn, frozen (or canned)
2 cups
Brown rice, cooked
1 tbsp
Chili powder
1 tbsp
Paprika, smoked
1
Salt/pepper
1 tbsp
Cumin
4 oz
Cream cheese
2 tbsp
Milk