INGREDIENTS
8
frozen buttermilk biscuits, thawed or homemade buttermilk biscuits
1
[21 oz] can premium apple pie filling
1 stick
[1/2 cup] butter, melted
1/2 cup
light brown sugar
1 tbsp
ground cinnamon
1 tsp
pure vanilla extract
1/8 tsp
nutmeg
1/4 cup
walnut or pecan pieces [optional]
Glaze: [double if desired]
1/2 cup
powdered sugar
2 tbsp
cream or half & half or 1-2 tsp whole milk