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Classic Hamburger Soup Recipe

Karlynn Johnston
  • 75 minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs lean ground beef

1

medium white onion (diced)

2 tsp

minced garlic

1 28 ounce can

of diced tomatoes

1 10.75 ounce can

of condensed tomato soup

4 cups

strong beef broth

2

bay leaves

1 tsp

dried thyme

2 cups

frozen mixed vegetables

white sugar (if you find your tomatoes are too acidic, the sugar will cut it.)

black pepper