INGREDIENTS
4
chicken breasts ((pounded 1/2-inch thin))
2 tsp
each of onion powder and garlic powder
1 tsp
fresh chopped parsley
1/2 tsp
each of dried thyme and dried rosemary*
salt and pepper (, to season)
4 cloves
garlic (, minced (or 1 tablespoon minced garlic))
1 tsp
fresh chopped parsley
1/2 tsp
each of dried thyme and dried rosemary
1 cup
milk ((or half and half)*)
Salt and freshly ground black pepper (, to taste)
1 tsp
cornstarch mixed with 1 tablespoon water (, until smooth)
really flavorful