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Meat Pie

Vera Abitbol
  • 210 minutes
  • Serves 4

INGREDIENTS

2 1/2 cups

flour

8 tbsp

butter

1/4 cup

milk ((warm))

1/4 cup

water ((warm))

1/2 tsp

salt

1/2 lb

beef (, minced or cut into fine pieces)

2 oz

bacon (, finely chopped)

2 tbsp

butter

1

large onion (, finely chopped)

1/2 cup

red wine

1/2 cup

beef broth

2 tbsp

Worcestershire sauce

1 tbsp

ketchup

1 tbsp

cornstarch

1 tbsp

water

1/2

bunch parsley (, finely chopped)

2 pinches

grated nutmeg

Salt

Freshly ground pepper

1

egg yolk

1 tbsp

milk

Ketchup