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Apple Crisp Recipe

Robyn Stone | Add a Pinch
  • 55 minutes
  • Serves 12

INGREDIENTS

10 cups

sliced apples

1/4 cup

lemon juice

1/2 cup

brown sugar

1/4 cup

granulated sugar

1 tsp

ground cinnamon

Apple Crisp Topping:

8 tbsp

butter, cut into large slices

1 1/2 cups

all-purpose flour

1 1/2 cups

brown sugar

2 cups

quick-cooking oats, divided

1 tbsp

cinnamon

1/2 tsp

nutmeg

1/4 cup

canola oil or 3 tablespoons melted coconut oil