INGREDIENTS
10 cups
sliced apples
1/4 cup
lemon juice
1/2 cup
brown sugar
1/4 cup
granulated sugar
1 tsp
ground cinnamon
Apple Crisp Topping:
8 tbsp
butter, cut into large slices
1 1/2 cups
all-purpose flour
1 1/2 cups
brown sugar
2 cups
quick-cooking oats, divided
1 tbsp
cinnamon
1/2 tsp
nutmeg
1/4 cup
canola oil or 3 tablespoons melted coconut oil