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Slow Cooker Bolognese Sauce

Karlynn Johnston
  • 510 minutes
  • Serves 3

INGREDIENTS

2 tbsp

olive oil

3

large carrots (finely diced)

2

large stalks of celery (finely diced)

2 cups

finely diced white onion

2 tbsp

minced fresh garlic

2

lbs lean ground beef

2 28 ounce cans

of crushed tomatoes

1 156 milliliter can

of tomato paste

1 tbsp

Italian Seasoning

1

cube of beef boullion

1/2 cup

heavy cream

1/3 cup

grated fresh Parmesan