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Slow Cooker Beef Chili Recipe

April
  • 75 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

lean ground beef

1

yellow onion (chopped)

1

green bell pepper (chopped)

2 cans

red kidney beans (rinsed and drained)

2 cans

Rotel Tomatoes with Chili

3 tbsp

chili powder

1 tsp

garlic powder

2 tsp

cayenne powder

1 tsp

sugar

1 tsp

salt

1 tsp

pepper

1 tsp

ground cumin

1/4 cup

panko breadcrumbs (or crushed crackers)