PF Chang's Copycat Instant Pot Mongolian Beef

INGREDIENTS

1 1/2

lbs thinly sliced flank steak OR rouladen cut steaks (the easiest!, sliced ACROSS THE GRAIN)

1 tbsp

canola oil

1 cup

soy sauce

1/2 cup

water

3/4 cup

brown sugar

1/2 tsp

powdered ginger or 1 tbsp freshly minced ginger

2 tbsp

minced garlic

1 tbsp

rice vinegar

1/2 cup

water

3 tbsp

corn starch