Meatball Sub Casserole

INGREDIENTS

1

loaf Italian bread (cut into 1-inch thick slices)

1 8 ounce package

cream cheese

1/2 cup

mayonnaise

1 tsp

Italian Seasoning

1/4 tsp

pepper

2 cups

shredded mozzarella cheese (divided use)

1

pkg. fully cooked frozen meatballs (thawed)

1

jar pasta sauce