Garlic Butter Noodles with Red Wine Mushrooms

plain egg-free pappardelle

heaping Tablespoons vegan butter, divided

oyster mushrooms, removed from hard core (In a pinch, thinly sliced button or crimini mushrooms will work.)

large cloves garlic, minced

red wine (I recommend Malbec, Tempranillo, or Garnacha)

fresh chives, chopped (optional garnish)

Freshly ground pepper,