INGREDIENTS
1/4 tsp
Ginger, ground
2 1/2 tbsp
Agave
2 tbsp
Agave or maple syrup
1/2 cup
Agave or pure maple syrup
1/4 cup
Lemon juice
7 1/2 tsp
Cinnamon
1 pinch
Sea salt, fine
1/4 tsp
Sea salt, fine
1 tbsp
Vanilla extract
8 oz
2 heaping cups blanched sliced almonds
2
heaping cups Cashews, raw whole
1 cup
Apple juice, unsweetened