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Healthier German Stuffed Cabbage Rolls

Helene D'Souza
  • 90 minutes
  • Serves 6

INGREDIENTS

2 1/8 oz

broccoli or

6

Cabbage, big leafs

1

Carrot, small

4

Garlic cloves

1

Garnish with chopped parsley

2

Onions, medium sized

4

Potatoes, small

4 fluid_ounces

tomato paste or

180 milliliters

Veg stock

1 pinch

Nutmeg

1 pinch

Pepper

1 pinch

Salt

1/2 tsp

Turmeric, Powder

5 fluid_ounces

heavy cream or

1 tbsp

Butter

1

Kitchen twine to hold the veg parcels

120 milliliter Milk or 4 fl oz or ⅝ of a Cup (little more then half a cup)