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Chocolate Brownie Birthday Cupcakes!

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 12

INGREDIENTS

1/2 cup

unsalted butter, melted and cooled (I use Challenge butter!)

1 1/4 cups

sugar

2

large eggs

1/2 cup

milk

1 tsp

vanilla extract

1/2 cup

dutch-processed cocoa powder

1 1/4 cups

all-purpose flour

3/4 tsp

baking powder

1 tsp

salt

3/4 cup

unsalted butter, room temperature

3/4 cup

cocoa powder

3 cups

powdered sugar

1/4 cup

milk

2 tsp

vanilla extract

1/2 tsp

salt

rainbow sprinkles