Favoreats
Favoreats LLC
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INGREDIENTS
1
recipe Chocolate Buttermilk Cake made in a bundt pan
1 cup
roughly chopped pecan pieces, toasted
Caramel-pecan sauce:
3/4 cup
light brown sugar
1/2 cup
heavy cream
1/4 cup
butter (1/2 stick or 4 Tbsp)
2 tbsp
light corn syrup
1/4 tsp
salt
1 tsp
pure vanilla extract
Chocolate ganache:
1 1/2 cups
milk chocolate chips
1/2 cup
heavy cream