INGREDIENTS
1 cup
Dates, pitted
1/2 cup
Dried apricots, unsulphured
1 1/2 tbsp
Nondairy milk
1 cup
Brown rice crispy cereal
1/2 cup
Rolled oats
1/3 cup
Coconut butter
2 tbsp
Maple syrup, pure
1/4 tsp
Allspice, ground
1/4 tsp
Nutmeg
1/2 tsp
Rounded cinnamon
1/4 tsp
Sea salt
2 pinches
Sea salt
1 tsp
Vanilla extract, pure
2 tbsp
Hemp seeds
1/2 cup
Pumpkin seeds, raw