INGREDIENTS
2 tsp
Ginger, Ground
12
Medjool dates, pitted
2/3 cup
Almond milk
1 cup
Rolled oats, Gluten-Free ground
1 cup
Rolled oats, Gluten-Free whole
2 tsp
Cinnamon
2/3 cup
Coconut sugar, Raw
1/2 tsp
Vanilla
5/8 cup
Coconut oil
1 cup
Cashews
1 cup
Pecans
2 tbsp
Coconut nectar
6 tbsp
Water