INGREDIENTS
2
chicken breasts (cooked and shredded)
2
carrots (sliced 2 stalks celery sliced, and 1/2 onion or)
1
bag frozen mirepoix blend vegetables
1 cup
onions (in addition to the mirepoix diced)
1 8 ounce package
tortellini
2 tbsp
butter
1/4 cup
heavy cream
8 cups
chicken broth
1/2 tsp
parsley
1/2 tsp
Italian seasoning
3 cloves
garlic or 1 teaspoon garlic powder