INGREDIENTS
2 4 ounce packages
of Baker's German's Sweet Chocolate
1/2 cup
water
2 cups
unbleached all-purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 cup
unsalted butter, room temperature
2 cups
granulated sugar
4
large eggs, whites and yolks separated
1 tsp
pure vanilla extract
1 cup
buttermilk