INGREDIENTS
2
slices Bacon
1 lb
Fish fillets, skinless
1 cup
Corn
1
Green onions or chives as a garnish
1
Onion, medium
1 tbsp
Parsley
1 lb
Red potatoes
1 tbsp
All purpose flour, unbleached
1/8 tsp
Black pepper, ground
1/2 tsp
Salt
1
Butter
2 cups
Heavy cream
4 cups
Water, hot